Skip to Content
Back to productsFish

Frozen mackerel

Origin Morocco · Prepared and frozen in Agadir

Frozen mackerel
Product sheet

Frozen mackerel

A tasty, rich fish, mackerel is appreciated in many markets and available according to fishing seasons.

It is sorted, graded and then quickly frozen to meet the requirements of importers and manufacturers.

Trade names

FrançaisMaquereau congelé
EnglishFrozen mackerel
EspañolCaballa congelada
Specifications
CategoryFish
OriginMorocco, Atlantic Ocean
Processing locationAgadir, Morocco
PresentationWhole, IQF, in blocks or loose, on request
SizesDepending on landings, please specify in your request
PackagingAdapted to your market, please specify in your request
StorageFrozen product, store at –18 °C or below
AvailabilityDepending on fishing seasons
Health approvalONSSA no. PP.25.1571.24

Interested in this product?

Send us your required quantity, destination country and preferred packaging: we will reply quickly with an offer.

Request a priceMessage us on WhatsApp

Why FRIGO EL JAOUHARI?

  • Over 25 years of experience
  • ONSSA approval and HACCP approach
  • Fast freezing and controlled cold chain
  • Shipping to Europe, Africa and Asia

Moroccan mackerel: what you need to know

Species and fishing grounds

The mackerel caught in Morocco is mainly Atlantic chub mackerel (Scomber colias), a small pelagic species abundant on the Atlantic coast. It is caught by purse seiners, often alongside sardines, in the main fishing grounds of central and southern Morocco, around Agadir, Tan-Tan, Laayoune and Dakhla.

Seasons and availability

Mackerel volumes vary with the seasons and the movement of the shoals, and the best fishing periods can change from year to year. Quickly frozen after landing, mackerel remains available all year round with consistent quality.

Quality and uses

An oily fish rich in omega-3, mackerel has firm, flavourful flesh. Frozen whole, IQF or in blocks, it is used for canning, smoking, food service and retail, and is in strong demand in Africa, Europe and Asia.

Frequently asked questions

How is mackerel graded?

Mackerel is graded by number of pieces per kilo or by grams per piece. Available sizes vary with landings: specify your needs in your price request.

Which markets buy Moroccan mackerel?

Frozen Moroccan mackerel is exported to West Africa, Europe and Asia. We prepare each shipment according to the requirements of the destination country.